16 Mouth-Watering Recipes for Cooking With Whiskey (2024)

Nothing makes a burger better than when adding blue cheese, but now you've got double the cheesy goodness plus this rich whiskey glaze that let's the golden flavor of the liquor come out and play. Get grilling with the recipe,here.

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It's Irish, it's apples, it's crispy with whiskey, what more could you want in a winter dessert? Find the recipehere!

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Barbecue chicken is already tasty on it's own, but adding the flavors of whiskey and honey, give this chicken an extra sweetness with a kick that catches you at the end. Find out how to make ithere!

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The whiskey flavor adds richness and takes some of the too-sweetness away from the sauce. And thanks to the slow-cooker, the caramel stays the perfect gooey constancy down to the core. We've got the recipe for this golden molten lavahere.

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All these recipes are missing is which whiskey to use. Try Jameson, it’s triple-distillation smoothness and hints of vanilla cook up flavorful in both savory and sweet, giving your dish the kick it deserves.

These ribs are dripping with this spicy sauce, and the peppers and whiskey give it some extra firey zing and flavor to spare. And for some extra fall-off-the bone tenderness, try the slow-cooker option in the recipehere.

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Whiskey knows how to be light and sweet when it has to, and the added Graham crackers and hazelnuts make these tarts extra sweet but not too sugary, thanks to the Espresso powder. See the recipehere.

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Cranberry sauce has graduated from the kiddy table, thanks to the full whiskey flavor and the use of fresh cranberries. No can openers her. Find out how to had some kick to this winter side-dish staplehere!

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This dessert will add a little pep to your guest's step after a big meal, with the heat of whiskey, the draw of melty chocolate, and the kick of coffee. Find out how to make ithere!

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This is a totally unexpected twist on caramel corn thanks to the thick molasses, lively ginger, and of course, the richness of the whiskey. Get poppin'here!

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The whiskey and heavy cream makes the pudding flavorful and moist while the pecans work to balance out the sweetness. Find out how to make themhere!

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Sweet and savory, dark and light. Thanks to the dark chocolate, salted caramel, and whiskey, these balls have a flavor profile for all. Get ballin'here.

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This sweet spin on a game-day staple will certainly be a winner, thanks to the unexpected flavors of delicate peach and wild whiskey. So getsimmering!

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The cream cheese and whiskey give the frosting richness and texture that will stand up to the cinnamon in the bun. Find out how to incorporate whiskey into your morning routinehere.

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You had us at whiskey butter, but there's more. Soaking the raisins in the whiskey, not only makes them fully flavorful, but it makes them plump up and become even juicer. And the whiskey-flavored butter is just the icing on top of this bread. Learn how to churn it uphere.

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The presence of bacon and whiskey beefs this smaller bird up, not only with additional protein, but with bold flavor. While the marmalade adds contrasting sweetness to the pork's saltiness.Learn how to make this holiday meal alternativehere.

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It's moist, fudgy, chocolaty, and has a pleasant hazelnut flavor and with just the right hint of whiskey that doesn't overwhelm the sweetness. Get baking!

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